Last week was our first time trying the Crock Pot Rotisserie Style Chicken from A Year of Slow Cooking and it was wonderful. I am thinking about following Keeper of the Home's lead and making broth with the left-overs next time.
There are a few meals we didn't get to last week, so I am leaving them on the menu for next week -- Minestrone and Enchilada Casserole.
Menu for this week:
- Monday -- Jacket Potatoes (with cheese and broccoli)
- Tuesday -- Minestrone Soup
- Wednesday -- Tikka Masala
- Thursday -- Turkey, Stuffing, etc - American Thanksgiving in Scotland
- Friday -- Enchilada Casserole
- Saturday -- Thanksgiving with other Expats from US and Canada (even though they celebrated a few weeks ago...)
- Sunday -- Leftovers
Check out more menu plan's at Organizing Junkie.
Happy Monday!
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